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Milk Girl Cake with Banana Caramel

$32.00

Thin layers made using condensed milk.

 

Creamy frosting made from classic cream cheese.
Filled with banana caramel using fresh bananas and a hint of salted caramel.
The filling has a decadent, creamy banana flavor.


You can order the Milk Girl Cake with Banana Caramel in San Antonio.

  • Weight: 45.9 oz
  • Shelf life: 48 hours
  • Storage temperature: from +35.6°F to +42.8°F
Categories:

Layers (egg blend, condensed milk, butter, flour, baking powder), cream (cream cheese, cream, powdered sugar), banana caramel (sugar, glucose syrup, cream, banana, butter, salt), whipped ganache towers (cream, white chocolate, glucose syrup, gelatin, water, food coloring), decoration (chocolate glaze, rosemary, coconut flakes).

Nutritional value per 100 grams:

  • Protein: 6 g
  • Fat: 25 g
  • Carbohydrates: 33 g